You’re right! While momos are popular, Nepali cuisine offers a lot more. Some other notable dishes include:
- Dal Bhat: A traditional dish consisting of lentil soup and rice, often served with vegetables, pickles, and meat.
- Thukpa: A hearty noodle soup that is particularly popular in the mountainous regions of Nepal.
- Sel Roti: A traditional rice-based doughnut that’s crispy on the outside and soft inside.
- Gundruk: Fermented leafy greens that are used in various dishes or enjoyed on their own.
- Chatamari: Sometimes referred to as a “Nepali pizza,” this is a crispy rice flour crepe often topped with various ingredients.
Nepali cuisine has a rich variety of flavors and dishes beyond just momos!